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 About Bakens Verzet

STICHTING BAKENS VERZET

1018 AM AMSTERDAM, THE NETHERLANDS

Director,

T.E.(Terry) Manning,

Schoener 50,

1771 ED Wieringerwerf,

The Netherlands.

Tel: 0031-227-604128.

Homepage: http://www.flowman.nl

E-mail: (nameatendofline)@xs4all.nl : bakensverzet

 


MODEL FOR SELF-FINANCING  ECOLOGICAL SUSTAINABLE INTEGRATED RURAL AND POOR URBAN DEVELOPMENT PROJECTS

 FOR THE WORLD'S POOR.

Sustainable fully ecological poverty alleviation in rural and poor urban environments, incorporating an innovative package of social, financial, and productive structures, with basic services necessary for a good quality of life for all, a leading role for women, and  renewable energy applications.

 


 

"Money is not the key that opens the gates of the market but the bolt that bars them."

 

Gesell, Silvio The Natural Economic Order.

Revised English edition, Peter Owen, London 1958, page 228.

 


 

Edition 31: 22 July, 2007.

 


 

Creative Commons License


This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 3.0 Licence

 


(EN FRANÇAIS)


 

BLOCKS OF WORKING FILES

Sets of working files are arranged in a logical order for you to work on. As you complete your work on each work file you can change its name by removing the word “work” from its name and copying it to your index of final project files. There is no need to rush this transfer. Until you remove the word “work” from your work file name you possess both the original proposed sample file in your index of final project files for comparison and your own revised version in your index of work files. 

 

Block 3 : The present situation in the project area.

This information should be taken from the answers to the questions in the questionnaire form. It does not need to be very detailed, but it should be sufficient to explain why action in each given sector is being taken under the project.

 

03.01 General project background.

03.02 State of drinking water supply in the project area.

03.03 Agricultural production and its storage in the project area

03.04 Domestic life : cooking facilities.

03.05 Lighting.

03.06 Transport and roads.

03.07 Information and  communications

03.08 Hygiene education

03.09 Sanitation.

03.10 Waste management.

03.11 Habitat and the home

 

 

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